The Educator Who Grows Stories: Nagib’s Journey with Majulah Green
Majulah Green uses storytelling and gardening to educate and inspire Singaporeans of all ages to reconnect with nature and one another.
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Beyond SokFarm
SokFarm, an urban agriculture initiative in Phnom Penh, seamlessly blends composting and coffee culture to create a sustainability hub. By transforming organic waste into vermicompost and cultivating a rooftop garden, SokFarm offers a genuine farm-to-table experience, serving fresh produce directly to guests.
Burmese Farmers Learn How to Make Compost Online
A youth-led organisation in Yangon, Myanmar spearheads circular agriculture by guiding farmers to make organic compost through online training programmes.
Sustainable farming: How to change your community by yourself
A local young lady called Ira Syahriani, who just graduated from a biology major, established Dongan Markobun to introduce sustainable agriculture practices to the local farmers and break the norm of “farmers earning very little” in her hometown.
Sweet Sustainable Pineapple Ripens After 6 Years of Hardship
6 years ago, Hương abandoned his career in the big city to return to his hometown hoping to build Vietnam’s first sustainable pineapple farming community.